“What has a Romanian living in Denmark to do with making Hot Cross Buns?”, you might wonder. Oh well, they bring back some dear memories, even though it’s only last year I baked these type of delicious buns for the first time. The story goes … Read more

It feels that ‘babka’, the braided sweet brioche bread with chocolate filling, has become more and more popular lately. In Romania we call it ‘cozonac’ and it is actually our traditional Christmas sweet treat. But I remember of it as being such a complicated bake. … Read more

Nothing makes me get into the Christmas mood more than the orange smell. When I was a child, we would mostly get oranges and clementines around Christmas time. And there would always come oranges out of Santa’s bag. Back then we wouldn’t do much with … Read more